Don’t roll your vegetarian ‘meatballs’! Smash them for better flavor
Keftedes are Greek meatballs, sometimes made with a mixture of chickpeas and sardines.
Keftedes are Greek meatballs, sometimes made with a mixture of chickpeas and sardines.
I love tacos when I'm cooking for a crowd because they're usually so much easier to pull together than a sit-down dinner with multiple courses, and they can be…
SUNDAY (Family) -- Gather the family for smoky chipotle pot roast (see recipe). Accompany the flavorful dish with lima beans (from frozen), steamed sliced yell…
Sometimes dinner arises from a well-laid plan that includes time for a leisurely trip to the grocery store.
Are you seeking inspiration for a festive seasonal platter to serve for brunch?
I've had my air fryer for almost two years now, and I use it almost as much as my regular oven.
Traybakes are a great dinner solution when you can't or won't spend time at the stovetop. With this mostly hands-off technique, the ingredients are combined on…
Thai- and Vietnamese-style spring rolls (the fresh ones that are wrapped in rice paper and not fried) are healthy treats that are fun to eat. Bursting with cru…
I'm a sucker for schnitzel and all its cousins -- katsu, Milanese, kotlet schabowy, chicken-fried steak -- so this New York Times recipe for crispy sour cream …
SUNDAY (Family) -- The family will rave about this pecan-coated chicken: Heat oven to 350 degrees. In a small bowl, combine 3 tablespoons flour, ½ teaspoon coa…
Chicken scarpariello is a beloved classic Italian-American dish, and I'd never heard of it.
Protein bowls are appealing for many reasons, the biggest of which is they're incredibly versatile.
Slender asparagus and fresh ricotta are easy to find in spring, and these savory crespelle offer a winning combination of the seasonal favorites.
SUNDAY (Family) -- Impress the family with your roasted chicken (see TIP). Serve the chicken with scalloped potatoes (from frozen), roasted red onions with bas…
In observance of National Grilled Cheese Month (April) and National Grilled Cheese Day (which is Friday, April 12), Pepperidge Farms shared with me the results…