August 2, 2013
A variety of foods labeled Gluten Free are displayed in Frederick, Md., Friday, Aug. 2, 2013. Consumers are going to know exactly what they are getting when they buy foods labeled "gluten free." The Food and Drug Administration (FDA) is at last defining what a "gluten free" label on a food package really means after more than six years of consideration.
Stories this photo appears in:
The Food and Drug Administration is at last defining what a “gluten free” label on a food package really means after more than six years of consideration. Until now, manufacturers have been able to use their own discretion as to how much gluten they include.
Use the comment form below to begin a discussion about this content.
Please review our Policies and Procedures before registering or commenting