Summer school pilot program takes non-traditional approach to learning
July 26, 2012 at 5:44 a.m.
| Updated July 26, 2012 at 5:44 a.m.
Nine minutes in the mixing machine, plus four hours in the below-zero freezer, plus six hours to "defrost," equals 10 hours and nine minutes total time required to prepare ice cream for the customers.
Students from South Elementary School's eight-week summer school pilot program applied their math skills while learning how ice cream was made behind the counter at Cold Stone Creamery recently.